Matt Preston - Sauce on the side 🌶️ Looking for some hot stuff this weekend I've devoted my column in delicious in Stellar Mag this week to my top seven chilli dishes.
Matt Preston - Who knew curried yoghurt could be so delicious? Chicken Tariq - one of the recipes in my feature on Portugal in this month's issue of Delicious magazine. | Facebook
![Schnitty stoush: Matt Preston on the origins of chicken parmigiana and how to cook it – recipe | Australian food and drink | The Guardian Schnitty stoush: Matt Preston on the origins of chicken parmigiana and how to cook it – recipe | Australian food and drink | The Guardian](https://i.guim.co.uk/img/media/49372bb5da09ac756668ee3d3fdca0efefe1806a/0_0_2653_3543/master/2653.jpg?width=445&quality=85&dpr=1&s=none)
Schnitty stoush: Matt Preston on the origins of chicken parmigiana and how to cook it – recipe | Australian food and drink | The Guardian
![Schnitty stoush: Matt Preston on the origins of chicken parmigiana and how to cook it – recipe | Australian food and drink | The Guardian Schnitty stoush: Matt Preston on the origins of chicken parmigiana and how to cook it – recipe | Australian food and drink | The Guardian](https://i.guim.co.uk/img/media/49372bb5da09ac756668ee3d3fdca0efefe1806a/0_1422_2653_1590/master/2653.jpg?width=1200&height=900&quality=85&auto=format&fit=crop&s=845ee8760aa64ed1014308cca9aa4c14)
Schnitty stoush: Matt Preston on the origins of chicken parmigiana and how to cook it – recipe | Australian food and drink | The Guardian
![How to cook chicken wings. By Matt Preston | Summer slow cooker recipes, Wing recipes, Baked chicken wings How to cook chicken wings. By Matt Preston | Summer slow cooker recipes, Wing recipes, Baked chicken wings](https://i.pinimg.com/474x/5e/57/69/5e5769b39269fed9ccdaa2abab866396.jpg)
How to cook chicken wings. By Matt Preston | Summer slow cooker recipes, Wing recipes, Baked chicken wings
![MasterChef Australia's Matt Preston on salty lime-soda, haleem samosas and butter chicken: The FOODie Interview | Lifestyle News,The Indian Express MasterChef Australia's Matt Preston on salty lime-soda, haleem samosas and butter chicken: The FOODie Interview | Lifestyle News,The Indian Express](https://images.indianexpress.com/2016/06/matt-preston1_480.jpg)